Pathonex South Africa

23/05/2023

Public spaces can serve as endless breeding grounds for potentially harmful pathogens. To protect building occupants, professional cleaners must adhere to cleaning products' stated dwell times.
Learn more about dwell times and simple cleaning processes to ensure that you are killing, capturing, and containing disease-causing pathogens.
http://ow.ly/1Jpx50OoigB

16/05/2023

The facility now uses PathoClean(R) and PathoCide(R) exclusively to clean guest rooms, carpets, kitchens, and more.

09/05/2023

Maintaining a clean and safe hotel is a big responsibility. Guests need to feel clean without "feeling the clean."

Your hotel is your guests' home away from home, and your decisions should reflect that. Make Good on your promises of providing a healthy and safe hotel with PathoSans.
Read more: http://ow.ly/hCvX50OhrcN

or

02/05/2023

It’s Time to Stop “Greenwashing” and Start Making Good on Environmental Promises

Blog: https://lnkd.in/duNNUbiW

19/04/2023

Your surfaces need to be clean, not caustic. Trading bacteria for toxic chemicals is not a reasonable tradeoff. You can choose healthy alternatives for your customers, employees and the planet. It's time to make good on your promises of providing a healthy environment. http://ow.ly/lx1x50NIlnZ

14/04/2023

There is a difference between cleaning and disinfecting. Cleaning removes unwanted matter, disinfecting kills viruses and bacteria. It is important to first clean and then disinfect to protect building occupants from pathogens. Learn more about the two-step cleaning process in our latest blog. http://ow.ly/lUl750NxC8H

31/03/2023

PathoCide Odor Control will not just mask bad odor, it kills them. PathoCide Odor Control solution uses a non-toxic HOCL-based solution that actively kills odor-causing bacteria. All whilst being safe to touch for you and your staff.

Perfect for killing odor in the following settings:
· Industrial
· Commercial
· Retail
· Offices
· Aged Care Facilities

23/03/2023

Many commercial cannabis processors use controlled environment agriculture (CEA) facilities to maximize production and consistency. However, the moist, humid conditions within CEA facilities make it difficult to control bacteria, fungi, algae and other pathogens. Learn how combining preventative cleaning measures with a safe, sustainable cleaning program can help cannabis processors keep pathogens out and cannabis pure. http://ow.ly/f1yc50NkI0I

07/03/2023

PathoSans Cleaning Technologies Vital Part of Valley View Schools Reopening Strategy.

Learn why Valley View Schools chose PathoSans on-site generation technology to ensure a reliable supply of cleaning products and a healthier approach to cleaning and disinfection.

22/02/2023

Environmental Social Governance ( ) strategies are growing in popularity, but what exactly are they? As a company, a transparent action plan is needed to define and measure impact on the environment and society.

Read more from PathoSans Sales Director Ken Campbell in this new blog post: http://ow.ly/1w0Q50MX37z

08/02/2023

pathosans_sa Are you stuck in the hazardous bubble? If you’re unsure, you probably are.

Many traditional cleaners and disinfectants use dangerous chemicals that can cause health issues. When it comes to cleaning products used in your facility, awareness is key.

Read more from PathoSans Director Laura Louis in this new blog post:

Are you stuck in the hazardous cleaning bubble? Many traditional cleaners and disinfectants use dangerous chemicals.

30/01/2023

Do you know how to handle food properly and avoid dangerous foodborne bacteria? From washing surfaces often to refrigerating food promptly, make sure you're food-safe in 2023 with these steps:

A Food Facts on Safe Food Handling from CFSAN to consumers.