24/10/2025
Blocked sinks can cause real disruption in kitchens, staff areas and facilities, leading to downtime and unnecessary costs.
Here are three simple ways to keep things running smoothly:
1) Put food waste in the bin, not the sink
2) Let cooking oil cool, then bin it
3) Use drain cleaners regularly to stop build-ups before they start
A few small changes can make a big difference to your business and help you avoid costly repairs later on.