Universal Kitchen Solutions

18/12/2023

26/06/2023

Kitchen Exhaust Servicing:
Regular maintenance of kitchen exhaust system is one of the primary defenses against fire hazards, furthermore it will produce a cleaner, cooler kitchen and working environment for the employees. Ventilation fans with no maintenance will in turn result in a shorter lifespan of the ventilation motor due to the excessive grease & dirt accumulating on the load.
If you require any further information, please feel free to reach out to me @ 8119 1868

09/02/2023

Kitchen Exhaust Service:

Regular maintenance of kitchen exhaust system is one of the primary defenses against fire hazards, furthermore it will produce a cleaner, cooler kitchen and working environment for the employees. Ventilation fans with no maintenance will in turn result in a shorter lifespan of the ventilation motor due to the excessive grease & dirt accumulating on the load.

If you require any further information, please feel free to reach out to me @ 8119 1868

30/01/2023

Regular maintenance of kitchen exhaust system is one of the primary defenses against fire hazards, furthermore it will produce a cleaner, cooler kitchen and working environment for the employees. Ventilation fans with no maintenance will in turn result in a shorter lifespan of the ventilation motor due to the excessive grease & dirt accumulating on the load.

If you require any further information, please feel free to reach out to me @ 8119 1868

31/12/2022

Kitchen Exhaust Servicing / Cleaning
The exhaust ducts and kitchen hoods (including the interior) shall be degreased and cleaned at least once every 12 months - Comply with SCDF Law
Scope of Works:
1) Supply manpower and materials.
2) Protect all kitchen equipment’s with plastic sheets before commencing work.
3) Supply and install access panels if necessary.
4) To clean exhaust hoods and fan motor.
5) To clean all baffle type filters.
6) To clean horizontal ducts interior.
7) Silicon seal leaking duct joints if any.
8)To test run the exhaust system after cleaning work.
9) Visual check of exhaust fan motor & fan belting condition.
10) To make clean the workplaces.
11) To provide service reports with before & after cleaning photos.
12) Test Run the exhaust system before & after cleaning.
call/whatapp Desmond Tan @ 8119 1868

02/12/2022

Kitchen Exhaust Servicing / Cleaning

The exhaust ducts and kitchen hoods (including the interior) shall be degreased and cleaned at least once every 12 months - Comply with SCDF Law

Scope of Works:
1) Supply manpower and materials.
2) Protect all kitchen equipment’s with plastic sheets before commencing work.
3) Supply and install access panels if necessary.
4) To clean exhaust hoods and fan motor.
5) To clean all baffle type filters.
6) To clean horizontal ducts interior.
7) Silicon seal leaking duct joints if any.
8)To test run the exhaust system after cleaning work.
9) Visual check of exhaust fan motor & fan belting condition.
10) To make clean the workplaces.
11) To provide service reports with before & after cleaning photos.
12) Test Run the exhaust system before & after cleaning.
call/whatapp Desmond Tan @ 8119 1868

21/11/2022

Kitchen Exhaust Servicing/Cleaning:

Scope of Works:
1) Supply manpower and materials.
2) Protect all kitchen equipment’s with plastic sheets before commencing work.
3) Supply and install access panels if necessary.
4) To clean exhaust hoods and fan motor.
5) To clean all baffle type filters.
6) To clean horizontal ducts interior.
7) Silicon seal leaking duct joints if any.
8)To test run the exhaust system after cleaning work.
9) Visual check of exhaust fan motor & fan belting condition.
10) To make clean the workplaces.
11) To provide service reports with before & after cleaning photos.
12) Test Run the exhaust system before & after cleaning.
call/whatapp Desmond Tan @ 8119 1868

15/09/2022

Why Clean Your Restaurant’s Kitchen Exhaust System?
The Effect of Grease in Your Kitchen Systems
While you are cooking, heat, smoke, and grease-laden vapors are pulled out of your restaurant through your kitchen hood exhaust system. This system directs the vapors into your hood, through your vent hood filters, and into ductwork traveling through your building to your exhaust fan on the roof where it can safely exit your building. These vapors contain flammable residue including grease and oils which can provide fuel for a fire. These fires can quickly spread into the attic and spaces in your building not protected by fire suppression systems, resulting in catastrophic damage.
Taking Measures to Prevent Fires and Improve Your Bottom Line
The danger of collected flammables is invisible when looking at your hood system from the kitchen. We make those invisible areas easy for you to see though our picture perfect photo documentation system. A shiny hood in the kitchen after cleaning does not mean those hard to reach and even harder to see areas have been properly cleaned. Universal Kitchen Solutions, we make certain that every area of your system is accessed so you can trust that the work we promise is always the work we provide
Scope of Works:
1) Supply manpower and materials.
2) Protect all kitchen equipment’s with plastic sheets before commencing work.
3) Supply and install access panels if necessary.
4) To clean exhaust hoods and fan motor.
5) To clean all baffle type filters.
6) To clean horizontal ducts interior.
7) Silicon seal leaking duct joints if any.
8)To test run the exhaust system after cleaning work.
9) Visual check of exhaust fan motor & fan belting condition.
10) To make clean the workplaces.
11) To provide service reports with before & after cleaning photos.
12) Test Run the exhaust system before & after cleaning.
call/whatapp Desmond Tan @ 8119 1868

17/06/2021

Why Clean Your Restaurant’s Kitchen Exhaust System?
You probably know what an important job your hoods and ducts system does. A properly working system will remove unwanted particles from the air, which has a lot of benefits for you and your employees. You’ll be breathing cleaner air, have less sickness to worry about, and you won’t have to deal with sticky, greasy residue all over your floor and cooking equipment.
Scope of Works:
1) Supply manpower and materials.
2) Protect all kitchen equipment’s with plastic sheets before commencing work.
3) Supply and install access panels if necessary.
4) To clean exhaust hoods.
5) To clean all baffle type filters.
6) To clean horizontal ducts interior.
7) Silicon seal leaking duct joints if any.
8)To test run the exhaust system after cleaning work.
9) Visual check of exhaust fan motor & fan belting condition.
10) To make clean the workplaces.
11) To provide service reports with before & after cleaning photos.
12) Test Run the exhaust system before & after cleaning.
call/whatapp Desmond Tan @ 8119 1868