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The fogging machine, or fogger as it is sometimes called, is a versatile piece of equipment that uses a fine spray to apply a chemical solution, often used for pest control, restricting the growth or mould or odour control. It is becoming increasingly popular as a means of sanitising surfaces.
The fogger uses pressure to create a fine mist (or fog) which is applied to the targeted area, the spray density typically being moderated by a manual valve to ensure the optimum effect. Depending on the type of fogger being used, it is possible to spray up to 12 metres, enough to cover a large room. The fine fog can reach into corners and difficult areas and may also pe*****te porous surfaces.
Chemicals should be used with care though, as the spray or mist can linger in the air, so time should be allowed for the solution to settle and do its work. Keeping an area clear of people when treatment is underway protects any operatives from inhaling any unpleasant chemicals.

Using fogging machines for sanitation – Coronavirus protection

Foggers are effective for sanitising, something which has become a massive requirement as a result of the COVID-19 outbreak in 2020.
By using an appropriate formula such as the V2 Antiviral Disinfectant, fogging can kill a wide range of pathogenic viruses in under 5 minutes, leaving surfaces clean and safe for human contact, and is safe to use in hospital and medical environments and food preparation areas.